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November 28, 2018 - The holiday season is finally upon us! Time for loads of cooking, baking and eating! It truly is a foodie’s favorite time of year.
It can be stressful though, especially if you are hosting a holiday gathering. You have all the pressure of cooking the main dishes and getting the party started with appetizers, of course.
This year, I’m leaning towards crostini as my go-to appetizer. Homemade crostini really doesn’t require a lot of ingredients, prep time is minimal, and the presentation always looks flawless!
This Caramelized Tomato Crostini is sure to please a whole room of family and friends this holiday season! Let’s jump into the recipe!
What to do:
The best thing about this recipe is that you can make the crostini up to 48 hours ahead of time and store in an air-tight container! It’ll save you some valuable minutes before your guests arrive.
Hope you all enjoy!